The study of heritable changes in gene expression that do not involve changes to the underlying DNA sequence.Epigenetics is the study of changes in how genes are used that do not alter the DNA sequence itself but can be passed on when cells divide, and sometimes between generations. The DNA letters stay the same; what changes is which genes are switched on or off, and how strongly. These changes are often chemical marks attached to DNA or to the proteins that package it. Epigenetics matters because it explains how a single genome can produce hundreds of cell types, how environmental factors such as diet or stress can leave lasting traces on gene activity, and why identical twins can differ in disease risk. It also helps account for cases where a trait or condition runs in a family without a clear mutation in the DNA.
The term epigenetics was coined by Conrad Waddington in the 1940s to describe how genes interact with their surroundings to produce traits. The molecular basis, including DNA methylation and histone modification, was worked out from the 1970s onward.
The main mechanisms are DNA methylation, where a methyl group is added to certain DNA bases and usually silences the gene, and histone modification, where chemical tags on histone proteins loosen or tighten chromatin and thus control access to DNA. Non-coding RNAs can also guide these marks to specific places. These marks are copied and maintained when DNA replicates, so a pattern of gene activity can persist through cell divisions. Environmental signals can add or remove marks, which is how experience can feed back into gene regulation.
Epigenetic markers are used in cancer diagnostics and in drug development, where drugs that alter DNA methylation or histone modification are already approved for some blood cancers. They are also studied in agriculture and in aging research.
In some mammals, including mice, a mother's diet during pregnancy can change epigenetic marks on her offspring's DNA in ways that affect their health as adults.