A thick slice of tissue under a microscope looks like fogged glass: light scatters and details are lost. Usually, to see cells, you stain them or cut them into very thin slices. But there's a simpler way — make the slice itself transparent, as if you've wiped the glass clean.
A solution of 60% glycerin and 10% tartrazine (a yellow food dye) immerses a piece of mouse liver or kidney in an "invisible" medium. Within minutes, the tissue becomes more transparent, and the microscope reveals its internal structure without any dyes. The researchers tested the method on sections 50–80 micrometers thick — about the thickness of a human hair.
The results were assessed not by eye but by image clarity: after treatment with the solution, the "noise" from light scattering decreased, and cell boundaries became more distinct. The solution can be stored for months at room temperature, and after analysis, it can be washed off with regular saline, allowing the same sample to be used for other studies.
The method was compared with the popular commercial preparation Ce3D — our solution proved cheaper, safer, and easier to work with. This approach could speed up routine diagnostics in labs that examine hundreds of tissue samples every day.
Tartrazine, used in the solution, is the same dye that gives some popular soft drinks and snacks their bright yellow color.