Cosmic Kitchen: How Carbon and Oxygen Shape the Look of Disks
When a chef prepares a dish, not only the proportions of ingredients matter but also their total amount. Two pies with the same sugar-to-flour ratio but made from different batch sizes will turn out differently. So it is with disks around young stars: carbon and oxygen are the key 'spices,' and their absolute amounts change the look of the cosmic 'kitchen' no less than their ratio.